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Author Archives: Miko
11月 Secret Icecream Party
想不到，到了11月還是像夏天一樣熱！ 所以，今次 Secret Tea Party 我們一起食雪糕！ 我們將會和你分享幾款以自家製雪糕為主角的 Plate Dessert, 既清涼又甜蜜的感覺為週末增加樂趣。 日期： 11月14日 (星期六） 時間：下午3-5時 地點：l’apres-midi 晏晝畫廊 (觀塘工業中心第四座11樓Q室) 查詢詳情及報名請 email 至 ampreserveshk@gmail.com
October Tea Party
十月，在l’apres-midi 舉辦了一場 Secret Tea Party, 感謝大家到場支持。 當日大家食咗咩？ 快啲睇下啦～ 1. Potato and Asparagus Quiche 2. Strawberry Crepe Gateau 3. Chocolate Brownie with Fresh made Vanilla Icecream 轉眼間又到十一月了，如果時間許可的話， 希望可以多辦一次 Secret Tea Party, 讓上次因額滿來不到的各位再嚐試一下我們的神秘 Menu. 請密切留意最新消息～ (Menu可能次次不同的啊！)
Happy Halloween
是日南瓜節，祝大家南瓜節快樂～ 終於係時候煮南瓜醬喇， 想食的話請揮手～～
October Secret T-Party
今個週末 (24/10)，a.m preserves 將會聯同 l’apres-midi 舉辦神秘下午茶會， 屆時會有由我們配合果醬製作的 Secret Tea Menu！ 名額有限，查詢詳情請 pm 至 inbox 喇～ [謝謝各位支持，Secret Tea Party 已經額滿，今次報唔到名的朋友，期待下次會見到你~]